Monday, May 2, 2016

What to do with strawberries...

It's strawberry season here in NC.

U-pick farms offer all-you-can-carry treasure-hunting magic. Sure, it's weighed per pound, but it's cheaper than store berries. The main danger is trying to resist picking just one more ripe, sweet, perfect ruby.

Remade this recipe.
Which is how I wound up making pie this weekend.

And some of my friends wound up making jam.

'Tis the season!


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